A Secret Weapon For Steamed buns with roast pork filling
Roll the portioned dough into a flat disc and location a scoop of char siu BBQ pork filling during the centre. (I exploit an ice cream scoop to help make this much easier).Allowing for the dough to rest is vital. Resting relaxes the gluten, which makes it simpler to perform with and resulting in smoother mantou.Return to the dough. Sprinkle some fl